Cinnamon is a spice with a warm, intense aroma and a distinctive sweet-spicy flavor that is easily recognizable. Its fragrance creates a clear highlight in dishes, beverages, and seasoning products. Cinnamon is commonly used in stews, hot drinks, and processed foods.
Thanks to its long-lasting aroma and naturally dry structure, cinnamon is suitable for long-term storage and use. Cinnamon products can be used in various forms, meeting flexible culinary needs.
Cinnamon bark is cut and dried, used directly as a spice in food and beverage preparation.
Finely ground cinnamon, convenient for accurate measuring and use in food processing.
The essential oil is extracted from cinnamon bark and is used in food, flavoring, and personal care products.