Longan is a fruit with a rich sweetness and a natural aroma, commonly used in desserts and processed food products. Longan has slightly chewy flesh, a distinct sweet taste, and a recognizable fragrance.
After processing, longan retains its original flavor and stability during storage. Longan-based products are suitable for direct consumption or for use as ingredients in processed food products, meeting diverse usage needs.
Processed longan, convenient to use.
Dried longan, suitable for storage and distribution.